Pizza Kitchen42 Videos

Treat-za pizza

Add some sweetness to your kitchen with a treat that’s sure to please. Featuring chocolatey favorites like Butterfinger, Baby Ruth, and Buncha Crunch. It’s a Treat-za Pizza!

The Pizza Kitchen: Ohio Valley Style Pizza

Steubenville, Ohio may be best known as the home of Dean Martin, but it’s also famous for originating the quirky Ohio Valley Style pizza. Follow along with Brian Hernandez to learn how to recreate this style in your home or pizzeria!

National Deep-Dish Pizza Day: Die Sauerkrautwurst Pizza

Die Saurkrautwurst und Rotkohl Pizza (Sauerkraut, Sausage and Red Cabbage Pizza) is a deep-dish pan pizza, heavily inspired by German flavors. This pie can be used on any style of crust and can be prepped ahead of time to be ready to go on this special occasion, or even as a fixed part of your […]

The Pizza Kitchen: Staten Island Stromboli

Brian Hernandez demonstrates a delicious stromboli recipe provided by Melissa Rickman of Wholly Stromboli in Fort Lupton, Colorado.

The Pizza Kitchen: VIA 313’s The Detroiter

See how the Hunt Brothers build the Detroit pizza that built a Southwestern empire. The Detroiter is a powerful thing to behold - we bet you want some.

The Pizza Kitchen: Chris Decker’s “Stella”

PMQ’s Brian Hernandez demonstrates a recipe provided by his Chef’s Corner guest, Chris Decker of Metro Pizza in Las Vegas.

Relax your dough with Saf Pro Relax+YF

Use Promo Code “YF10” for 10% off your order!! Saf Pro Relax+YF includes all the benefits of a dough relaxer with a familiar yeast flavor and can be used in a variety of products like pizza, buns, breads and beyond. Saving up to 13% on your mixing time, Relax+YF is able to give you that […]

The Pizza Kitchen: Keto Pizza

Are you part of the diet that’s taking the world by storm? The keto diet is the new sensation sweeping the nation. But how do you eat pizza in a diet that doesn’t allow the carbs contained in the crust? Don’t worry, Pizza TV’s chef Brian Hernandez has the solution. Now you too can eat […]

The Cornhub Pizza

A little bit of crunch, a whole lot of flavor, and just the right amount of spice. This pizza and its irresistible selection of cheeses are a perfect addition to your kitchen.

The Pizza Kitchen: The Watsonville Apple

Straight outta’ Watsonville, Brian Hernandez demonstrates this delicious California recipe created by award-winning Pizza My Heart chef Leah Scurto.