Pizzerias21 Videos

Pizza Without Borders: Automatic France

The food industry in France is on a fast track to automation, and it doesn’t come as much of a surprise. France is the second largest consumer of pizza in the world. And, like in so many countries with high costs of living, robots are favorite employees.

Pizza Hall of Fame: 42nd Street Pizza

Despite decades of neighborhood hardship—and ruthless development—owner Louie Gritsipis delights in his pizzeria remaining a familiar fixture in New York’s Hell’s Kitchen.

Ordering Domino’s in France | Pizza Without Borders

This is what it’s like to order Domino’s pizza in France

Katie’s Pizza & Pasta – Garden of Dreams

If you build it, they will come. Come visit our new and improved patio! Garden table, garden lounge, outdoor bar, more tables, lush vegetable garden, live music, new spring menu & cocktails! More from Katie’s Pizza and Pasta Osteria and Chef Katie Collier: Twitter: https://bit.ly/22LO2rb Facebook: https://bit.ly/1SDF0au Instagram: https://bit.ly/1STFzPY

1:1 with Team KPPO

Go behind the scenes! Listen to Chef Katie Collier and the KPPO team answer some questions they don’t hear every day. More from Katie’s Pizza and Pasta Osteria and Chef Katie Collier: Twitter: https://bit.ly/22LO2rb Facebook: https://bit.ly/1SDF0au Instagram: https://bit.ly/1STFzPY

The Recipe with Katie & Ted

This is a tease of some of the videos Coolfire Studios has been filming about our family and restaurant. I can’t wait to see what they come up with next and I love being able to share our story with everyone who has followed us this far. xoxo

Where to Find the Best Grandma Pizza in NEPA

Grandma pizza was very difficult to find outside of Long Island 5 years ago, but the thin Sicilian pizza is gaining popularity in Northeast Pennsylvania! We searched far and wide to come up with an extensive list of all the best places serving it. Click the link to see the entire list with photos and […]

Pizza Hall of Fame – Nick’s of Newburyport

Despite opening for limited hours while juggling full-time jobs on the side, the LaBarba family has cemented this humble pizzeria’s legacy over three generations.

Pizza Hall of Fame: The Now Pizzeria

A former teenage dishwasher at this Buffalo-area pizzeria has taken the once-hippie takeout peddler into three generations of family ownership.

Pizza Hall of Fame: Bruno’s Little Italy

Pizza’s just one item on the menu at this Indiana mainstay founded in 1955. Anyone up for Wiener schnitzel and Swiss fondue?