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The Pizza Kitchen: Tarte L’Automne (Autumn Pie)
Renowned Chef Leo Spizzirri provided PMQ’s Brian Hernandez with a sweet and savory recipe perfect for showcasing fall flavors.
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The Pizza Kitchen: MFG Trays
Brian Hernandez is back in the Pizza Kitchen with a product demo of MFG Trays.
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The Pizza Kitchen: Varimixer
Chef Brian Hernandez demonstrates the features and operation of the Varimixer V60P. Find out why the Varimixer line of products may be right for your operation.
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The Chef’s Corner: Mick Mahan
PMQ Test Chef Brian Hernandez sits down with Mick Mahan, owner and operator of Parma Pizzeria Napoletana in Thousand Oaks, CA.
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01:25
Pizza Without Borders: Happy Hour in Italy
PMQ’s International Correspondent Missy Green looks into the Italian custom of Happy Hour in Italy!
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06:53
Katie’s Pizza & Pasta – Garden of Dreams
If you build it, they will come. Come visit our new and improved patio! Garden table, garden lounge, outdoor bar, more tables, lush vegetable garden, live music, new spring menu & cocktails! More from Katie’s Pizza and Pasta Osteria and Chef Katie Collier: Twitter: https://bit.ly/22LO2rb Facebook: https://bit.ly/1SDF0au Instagram: https://bit.ly/1STFzPY
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02:57
1:1 with Team KPPO
Go behind the scenes! Listen to Chef Katie Collier and the KPPO team answer some questions they don’t hear every day. More from Katie’s Pizza and Pasta Osteria and Chef Katie Collier: Twitter: https://bit.ly/22LO2rb Facebook: https://bit.ly/1SDF0au Instagram: https://bit.ly/1STFzPY
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06:21
The Recipe with Katie & Ted
This is a tease of some of the videos Coolfire Studios has been filming about our family and restaurant. I can’t wait to see what they come up with next and I love being able to share our story with everyone who has followed us this far. xoxo
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The Pizza Kitchen: Jamie Culliton’s Pizza Margherita
Jamie Culliton shows us his classic Pizza Margherita, and demonstrates his baking techniques on a wood-fired oven.