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The Pizza Kitchen: Caputo Pizzeria Flour
Chef Michele D’Amelio joins PMQ’s Brian Hernandez as they demonstrate Caputo’s Pizzeria “00” flour.
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57:29
How to Boost Sales with Video with Branding Shorts
Want to Increase your ONLINE ORDERS and improve SEO? Get more clicks on SOCIAL MEDIA? Then Add VIDEO.
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02:35
PizzaCloud
PizzaCloud has one primary business: We help pizza restaurants lower their phone bills and increase sales through improved phone handling, new features, advanced reporting, and managed network services.
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06:03
Pinsa Romana America
Pinsa Romana America is a revolutionary flour mixture with a great flavor and texture reminiscent of old Rome.
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The Pizza Kitchen: Smokehouse Pizza
Brian Hernandez demonstrates two new topping products from Bonici, courtesy of our friends at Tyson. The Bonici Bakin’ Bacon and Bonici Mesquite Pepperoni are highlighted in this recipe for the “Smokehouse Pizza.”
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01:44
Free Call Center Webinar
REGISTER FOR OUR FREE WEBINAR: https://register.gotowebinar.com/register/2191681116777242124 Learn more about how Call Centers can give you higher average tickets, better customer experience, and lower labor costs. Join us for our free webinar. Thursday, Sept 19th, 3pm ET
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01:43
Are Call Centers Right for You?
Kevin Leidecker of NYPD Pizza and John Scully of Pizza Cloud have an in-depth discussion of how call centers have changed Kevin’s operation, lowered his costs and raised his revenues.
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40:17
A Discussion on Call Centers w Kevin L. of NYPD Pizza & John S. of Pizza Cloud
Kevin Leidecker of NYPD Pizza and John Scully of Pizza Cloud have an in-depth discussion of how call centers have changed Kevin’s operation, lowered his costs and raised his revenues. Sponsored Content.
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38:58
Pizza Cloud & Arrow POS on Call Centers
Pizza Cloud founder John Scully, and Arrow POS Founder Rich Bowman discuss VOIP phone systems, call centers, cellular backup and POS systems in this in-depth conversation. https://www.pizzacloud.net https://www.arrowpos.com