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02:11
2
The Pizza Kitchen: Pizza on a Stick
PMQ’s Brian Hernandez demonstrates a fun spin on pizza that can be made into an arrangement or served as an hors d’oeuvre.
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01:03
Southbound Pizzeria, Helena, AR
Blues Musician John Mohead runs a rockin’ pizza joint in Helena, Arkansas.
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00:45
Not just pizza, but music & love at Soulshine Pizza Factory
First established in Flowood, Mississippi in 2001 by “Brother” Chris Sartin, Soulshine Pizza Factory offers a diverse array of gourmet pizzas, calzones, oven-baked sandwiches and savory salads with a soulful, Delta twist.
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02:29
6 n Tubbs
Manhattan meets Mississippi. Get New York style pizza from this local shop in Oxford, Mississippi. Rusty Bolger explains how they got started.
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02:00
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The Pizza Kitchen: Jamie Culliton’s Pizza Margherita
Jamie Culliton shows us his classic Pizza Margherita, and demonstrates his baking techniques on a wood-fired oven.
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The Pizza Kitchen: Cooking with Panino’s White Clam and Shrimp Pie
The PMQ recipe of the month sponsored by Galbani is the white clam and shrimp pie by Panino’s in Chicago. Join us as Lenny Rago, co-owner, shares the secrets of a great bake.
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06:35
Winning at Losing: Brian’s Pizza Diet
Brian Hernandez wraps up his 4 month pizza diet with lessons learned and what he gained and lost.
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The Pizza Kitchen: John Arena makes Rustic Bread
Meet John Arena of Metro Pizza who shows us how to make rustic bread and how to turn it into bruschetta when done!