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The Pizza Kitchen: Keto Pizza
Are you part of the diet that’s taking the world by storm? The keto diet is the new sensation sweeping the nation. But how do you eat pizza in a diet that doesn’t allow the carbs contained in the crust? Don’t worry, Pizza TV’s chef Brian Hernandez has the solution. Now you too can eat […]
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2019 USPT Spring Acrobatic Trials Wrap-up
The United States Pizza Team (USPT), PMQ Pizza Magazine, Go Live Sports Cast and Sofo Foods sponsored the Spring Acrobatic Trials at the 2019 Sofo Signature Showcase in Toledo, Ohio Sunday, April 28th. Dough acrobats from around the region converged to try for the grand prize of a trip London to compete in the European […]
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Pizza Hall of Fame: 42nd Street Pizza
Despite decades of neighborhood hardship—and ruthless development—owner Louie Gritsipis delights in his pizzeria remaining a familiar fixture in New York’s Hell’s Kitchen.
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The Pizza Kitchen: Caputo Pizzeria Flour
Chef Michele D’Amelio joins PMQ’s Brian Hernandez as they demonstrate Caputo’s Pizzeria “00” flour.
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Pizza Hall of Fame: Reservoir Tavern
A stroke of bad luck transformed into a surprise blessing, spawning one of the oldest pizzerias in the United States.
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Pizza Hall of Fame: Bruno’s Little Italy
Pizza’s just one item on the menu at this Indiana mainstay founded in 1955. Anyone up for Wiener schnitzel and Swiss fondue?