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The Fight for Local Pizza

PMQ Publisher, Steve Green, and Founder and CEO of Slice, Ilir Sela, discuss the pizza industry and how independent pizzerias can compete with the help of technology.

pizzatv

June 14, 2018

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The Folding Master and The Shelf

Proudly designed and engineered in the USA by Master Grade, the Folding Master Heavy-Duty End Load Stainless Pan Rack is a must have for any space challenged pizzeria, bakery, or restaurant. And Master Grade doesn’t only manufacture some of the best collapsible pan racks on the market, they also make a heavy-duty collapsible bus cart, […]

Brian Hernandez

March 10, 2023

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The Healthy Power of Bread!

Artisan Bread Baker and author of How to Bake Bread Michael Kalanty discusses Prebiotic Bread for improved gut health. Kalanty will reveal how to make it happen, and how to make it taste great!

Brian Hernandez

September 1, 2021

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The Pizza Kitchen: Caputo Fiore Glut

Looking for a gluten-free pizza solution for your home or restaurant? World Champion pizzaiolo Michele D’Amelio and Brian Hernandez demonstrate Caputo’s Fiore Glut, and how to use it from start to finished product.

pizzatv

April 2, 2018

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The Pizza Kitchen: Caputo Pizzeria Flour

Chef Michele D’Amelio joins PMQ’s Brian Hernandez as they demonstrate Caputo’s Pizzeria “00” flour.

pizzatv

May 11, 2018

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The Pizza Kitchen: Chris Decker’s “Stella”

PMQ’s Brian Hernandez demonstrates a recipe provided by his Chef’s Corner guest, Chris Decker of Metro Pizza in Las Vegas.

pizzatv

May 1, 2018

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The Pizza Kitchen: Cooking with Panino’s White Clam and Shrimp Pie

The PMQ recipe of the month sponsored by Galbani is the white clam and shrimp pie by Panino’s in Chicago. Join us as Lenny Rago, co-owner, shares the secrets of a great bake.

pizzatv

July 28, 2015

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The Pizza Kitchen: Il Romano di Parma

Brian Hernandez demonstrates a colorful and flavorful pizza al taglio recipe as part of PMQ Pizza Magazine’s November 2017 focus on Roman style pizzas! Brian will teach you not only this recipe, but how to make a pizza al taglio dough in this informative video.

pizzatv

October 31, 2017

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The Pizza Kitchen: Jamie Culliton’s Pizza Margherita

Jamie Culliton shows us his classic Pizza Margherita, and demonstrates his baking techniques on a wood-fired oven.

pizzatv

August 18, 2015

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The Pizza Kitchen: John Arena makes Rustic Bread

Meet John Arena of Metro Pizza who shows us how to make rustic bread and how to turn it into bruschetta when done!

pizzatv

June 17, 2015